Risotto ai 4 Formaggi | Bimby TM5 -TM31 -TM6 | Thermomix

Four-Cheese Risotto | Thermomix TM5 - TM31 - TM6 | Thermomix ► Subscribe for more videos    / bimbyboss   ► Follow us on Instagram   / bimbyboss   ► Facebook   / bimbyboss   ► Follow us on Twitter   / bimbyboss   *How to make ricotta with Thermomix:    • Ricotta | Bimby TM5 -TM31 -TM6 | Thermomix   When cheese is the star of a first course, deliciousness is guaranteed: starting today, a flavorful four-cheese risotto has been added to the list, delighting you from the first bite and taking its place among the comfort foods. Fresh, blue, and boldly flavored cheeses—choose your delicious mix: we've chosen Gorgonzola, Buffalo Mozzarella, Emmental, and Ricotta. Indulge in this white and enveloping first course, and remember to enjoy it piping hot! To preserve its creamy texture, we recommend eating the 4-cheese risotto immediately. If you need to store it, you can keep it in an airtight container in the refrigerator for a day and then reheat it as needed. Or you could transform it into delicious croquettes or a timbale. Choose your favorite cheeses to combine different flavors while achieving the same creaminess: sweet Gorgonzola, Goat's Blue, Brie, provolone, Pecorino... the choice is yours! For an even more aromatic dish, add fresh thyme leaves to the risotto. #thermomix #risotto4cheeses #thermomix