How To Make Ikokore (Must Watch!)

Hi Guys! I'm glad you've come back to my channel. In this video, we're making Ikokore; a classic from the part of Nigeria I'm from, Ijebu-ode. Ikokore is a variation of yam porridge made from a different type of yam. Give this video a like if you enjoy what you see and subscribe if you haven't already. Try this recipe out and let me know how it goes by sending it to my Instagram:   / cookwithvictoria01   . Give Golden Stitches a follow:   / goldenstitches22   . Ingredients (measure at your own discretion): Salt Ogiri (fermented egusi) Dried chilli powder dried shrimps Dried crayfish Palm oil Crayfish stock cubes Assorted meats Dried fish of your choice Mackerel Water yam Background music: Music provided by Kiirya Beats. Instrumental: "Sawah" by Kiirya Beats Channel: http://bit.ly/2NuMylJ Ikokore, How to make Ikokore, How to make Ijebu Ikokore, Making Ikokore, Making Ijebu Ikokore, Ijebo, Ijebu-ode, Ijebu yam porridge, Yam porridge, Nigeria, Nigerian dish, Ijebu dish, Naija, Naija dish, Yummy African Dishes, African dishes,