中国河南巨大的地摊炒鸡摊位，每天晚上卖出200份

Hello everyone, I'm Allen, and today I'm in Zhengzhou, Henan Province, China. Hidden under the West Third Ring Road overpass is a local street food stall specializing in freshly stir-fried chicken. Multiple chefs simultaneously toss and stir-fry the chicken pieces over high heat, coating them in a golden-brown wok. The chicken is then simmered with dried green beans and fresh chili peppers until flavorful, the aroma filling the air. Simple tables are set up outside the stall, bustling with customers waiting in the evening. They chat while enjoying a pot of hot stir-fried chicken, creating a truly authentic Central Plains night market atmosphere. The portions are generous, and the wok hei (wok aroma) is rich and savory, making it a popular late-night spot in the area. 00:00 Highlights 00:37 Two Kids' Farm 02:56 Picking up chicken from the supplier 05:17 Setting up the stall 08:53 Starting to stir-fry chicken 18:18 Grilled lamb skewers 20:08 Cold and hot dishes