CAÇAROLA ITALIANA DE LIQUIDIFICADOR RECEITA DA MINHA VÓ - Isamara Amâncio

Get my Annual ONLINE COURSE Plan: http://isamaraamanciocursosonline.com.br ITALIAN BLENDER CASSEROLE (MY GRANDMA'S RECIPE) Ingredients: 3 eggs or 145 grams 2 and ¼ cups of milk or 470 grams 1 and ½ cups of sugar or 276 grams ½ cup of grated dried coconut 45 grams ½ cup of grated Parmesan cheese or 50 grams 1 cup of wheat flour or 138 grams ¼ cup of unsalted butter at room temperature or 50 grams 1 tablespoon of baking powder or 14 grams HOW TO MAKE - Follow the step by step in the video. Thank you! RECIPE COST - 13 reais SALE PRICE - 39 reais plus the cost of the packaging Check out more tips, recipes and ONLINE COURSES on the website: http://www.isamaraamancio.com.br