If you have potatoes, make these Crispy Potato Cakes! So delicious for dinner!

If you have potatoes, make these Crispy Potato Cakes! So delicious for dinner and incredibly easy to make! They are super crunchy on the outside, soft on the inside, and paired with the ultimate homemade garlic herb sauce. This simple recipe is better than French fries and perfect for a quick dinner or snack. Full recipe with ingredients is below. Enjoy cooking! 👩‍🍳✨ 🌟 Ingredients for Crispy Potato Cakes: Boiled potatoes — 800g Egg — 1 pc Flour (into the potato mixture) — 3 tbsp Flour (on the table for shaping) — 3–4 tbsp Salt and black pepper — to taste Vegetable oil — for deep frying 🥣 Ingredients for the Special Sauce: Mayonnaise — 2 tbsp Sour cream — 2 tbsp Apple cider vinegar — 1 tbsp Garlic powder (dry garlic) — 1 tsp Dried dill — 1 tsp Salt — 1 tsp 📝 Quick Instructions: Mash the boiled potatoes, add 1 egg, and mix well. Add 3 tablespoons of flour, salt, and pepper. Mix into a smooth mixture. Shape into potato cakes and lightly dust with 3–4 tablespoons of flour on the table. Fry in plenty of hot oil until beautifully golden and crispy. Mix all the sauce ingredients in a small bowl and serve together! If you liked this video, please give it a thumbs up, leave a comment, and subscribe to Delicious Story for more tasty and simple recipes! ❤️ #potatorecipe #easyrecipe #crispypotatocakes #dinnerideas