La Bûche Chocolat-Orange Parfaite🎄Simple, Raffinée… et Irrésistible ! Dessert de Noël !

✨Discover my easy and delicious chocolate-orange yule log recipe, an elegant and flavorful Christmas dessert! 🍫🍊 In this video, I show you step by step how to make a rolled yule log with a soft sponge cake, a smooth chocolate ganache and a fresh orange cream that makes all the difference. Whether you're a beginner or a passionate baker, this yule log is foolproof and perfect for impressing your guests during the holidays. 🎄✨ 👉 Don't forget to like, comment and subscribe for more delicious recipes! Ingredients : For the Orange Cream: 1 egg 50 g of Sugar 30 g of cornstarch (cornflour) 200 ml of freshly squeezed orange juice The zest of an orange 15 g of butter For the Chocolate Ganache: 300g of Dark Chocolate 300g of liquid cream (minimum 30% fat) 20g of butter For the Genoese cake: 5 Eggs 120 g of Sugar 90g of flour 1 Pinch of salt 1/2 teaspoon of baking soda (optional) Vanilla For the syrup: 80 g of water 40 g of sugar 1 teaspoon of vanilla Follow me on Instagram here / gourmandises_by_nora And on Facebook, right here 👇 https://www.facebook.com/profile.php?... #buchedenoel #christmasdessert #buchechocolatorange #gourmandisesbynora #recettedenoel #dessertdenoel #holidaybaking #frenchpastry #chocolat #orange #homemade #christmasrecipe #noel2025 #dessertidea #gourmet