GUYANESE SALARA/RED CAKE| recipe
dough 2 1/2 cups all purpose flour 1 to 1 1/4 cup milk 2 tbsp melted butter 1 tbsp yeast 2 tbsp sugar filling 1 1/2 cup grated coconut 1/2 cup white sugar 1/2 cup brown sugar 1 tsp cinnamon 1/2 tsp nutmeg 1 tsp all spice 1 tsp ground ginger 1 tbsp vanilla extract / essence red food coloring 1 tbsp butter for basting subscribe to my channel here: / @candythaglamcook follow me on IG / candythaglamcook Facebook: / candythaglamcook email me at [email protected] for inquiries, sponsorship, reviews etc
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