【元・月給1万の先生】焼肉店のキーマンになったネパール人スタッフの驚きの仕事ぶり

🥩Previous video here ▶   • 【注目】聚楽の園の“今”を話します   ━━━━━━━━━━━━━━━━━━━━━ 🔥Over 100 restaurant owners are participating🔥 　Even major restaurant chains are adopting it 　Bring the "Laws of Success" to your store. ━━━━━━━━━━━━━━━━━━━━━ 📣Nagata Rappa Online Salon "Laws of Success" ▶https://salon.nagatarappa.com/p/letter Thank you for watching. Please subscribe and like. ▼YouTube Live broadcasts "daily"! Every morning at 10am💡Restaurant industry NEWS where you can find out the latest trends in the dining industry Fridays at 10pm✋Nagata Rappa answers your questions directly! LIVE Q&A Session [Nagata Rappa Profile] From the age of 14, he learned on-the-job skills in the kitchens of established Italian restaurants, and at the age of 16, he became a media sensation as a "16-year-old genius service man." The following year, he produced his first restaurant with a creative Italian concept, which became a huge hit. In 1993, he founded Bugler Management Co., Ltd., a consulting company specializing in the food service industry. He has a track record of consulting for over 11,000 stores in 17 countries both domestically and internationally. In addition to consulting work in the food service industry, he has also achieved success in commercial facility development and product development, and will share both success and failure stories based on his experience. ▼For consultations and other inquiries, please contact us here: E-mail: [email protected] *Currently, due to the high volume of phone inquiries, we are unable to accept phone calls. Thank you for your understanding. Opening BGM: masanco #Restaurants #CustomerAcquisition #NagataRappa