Der berühmte deutsche Apfelkuchen, der im Mund schmilzt! 🍏Einfach und lecker!

The German apple cake that melts in your mouth! 🍏 Simple & delicious – according to Grandma's recipe! This moist apple cake with a crispy crumble topping is the perfect cake recipe for coffee and cake – quick, easy and irresistibly delicious! With fresh apples, cinnamon, lemon zest and chocolate, this classic dish becomes an absolute favorite in your kitchen. 📌 Ingredients (for a 26 cm mold): 3 eggs. A pinch of salt. Sugar (~200 grams=~7oz). Sour cream (~150 grams=~5.3 oz). Vegetable oil (~80ml=~2.7oz). Vanillin, 1 teaspoon. Flour (~250 grams = ~9 oz). Baking powder, 1 teaspoon. Apples (3-4 medium pieces). Chocolate (~80 grams=~3 oz). Lemon peel. Flour (~100 grams=~3.5 oz). Cinnamon, 2 teaspoons. Sugar (~100 grams = ~3.5 oz). Melted butter (~80 grams = ~3 oz). ✅ No batter stress ✅ Only one bowl needed ✅ Perfect for beginners ✅ Tastes even better the next day! 👉 Subscribe to "Mittags Genuss" for more simple & classic recipes: German cakes, fruit cakes, desserts and sweet baking ideas from Grandma's kitchen! 🔔 Click the bell so you don't miss any new recipes! ❤️ Thank you for your support – become a channel sponsor or leave a like! #applepie #germanapplepie #grandmasrecipe #cakerecipe #easybaking #crumbcake #applepiewithcrumbs #baking #recipe #sweetrecipe #coffeeandcake #autumncake #easyrecipe