🏆 Graham Cracker Pie Crust Recipe How To - Glen & Friends Cooking

🏆 How To Make A Graham Cracker Pie Crust Recipe - Over the next few weeks we'll be baking a bunch of pies that need Graham biscuit pie crusts. Ingredients: 200g Graham crackers (or soda biscuits, arrowroot, Maria biscuits) 125 mL (½ cup) melted butter 45 mL (3 Tbsp) sugar Method: Preheat oven to 180ºC (350ºF). Crush the crackers into a fine powder. Add the sugar and melted butter, and mix until fully moistened. Pack into a pie plate, tamping down with a spoon, the bottom of a glass, or your hands. Bake for 10-12 minutes just until firm. Makes 1 pie crust for an 8"-9" pie plate. #LeGourmetTV #GlenAndFriendsCooking Have you joined our Channel? 99 cents a month to help us continue making great content:    / @glenandfriendscooking   Check out the ‘Merch’ in our TeeSpring store- T-Shirts, Mugs and more: https://teespring.com/stores/glen-fri... Please consider donating through PayPal to help us continue creating quality content: https://www.paypal.com/cgi-bin/webscr...