जुजु धाै | दही | Homemade JuJu Dhau Recipe | King of Yogurt | Bhaktapur Special | King Curd

Discover Juju Dhau, the King of Yogurt and a true Bhaktapur Special dessert loved across Nepal! In this video, I’ll show you how to make juju dhau at home with a super easy, step-by-step recipe anyone can follow. Known as जुजु धाै (king curd) in Nepali, Juju Dhau is a rich, creamy yogurt traditionally set in clay pots, giving it an amazing texture and taste. I’ll guide you through boiling fresh milk (traditionally buffalo milk), adding just the right amount of sweetness, and fermenting it to get that authentic thick consistency. Whether you call it King curd or Juju dhau at home, this recipe captures the essence of Bhaktapur in every bite. Watch now and learn how to recreate this legendary Nepali dessert easily in your own kitchen! 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 𝗯𝘆 𝗕𝗘𝗙𝗢𝗥𝗘 𝗬𝗢𝗨 𝗧𝗥𝗬 Chicken Biryani Recipe    • Chicken Biryani Recipe | World Famous Hyde...   Secret to Juicy Nepali Momo | Nepali Recipe    • Juicy momo | Chicken momo recipe Nepali St...   Actual Kothey Recipe | Before you try    • Kothe Momo Recipe | KOTHEY RECIPE | KOTHEY...   -------------------------------- 𝗙𝗔𝗖𝗘𝗕𝗢𝗢𝗞   / beforeyoutry   𝗜𝗡𝗦𝗧𝗔𝗚𝗥𝗔𝗠   / beforeyoutryit   𝗣𝗿𝗼𝗺𝗼𝘁𝗶𝗼𝗻𝘀 𝗮𝗻𝗱 𝗖𝗼𝗹𝗹𝗮𝗯𝗼𝗿𝗮𝘁𝗶𝗼𝗻𝘀 [email protected]