Vegan/plant Based Red Velvet Cupcake recipe & Tutorial | Cupcake Jemma
The Vegans have spoken! And they want MORE VEGAN RECIPES! So to celebrate #worldveganday today, here is a must-have recipe for Vegan Red Velvet Cupcakes! Recipe - For the cupcakes... 245g soya milk 1/2 tsp vanilla extract 1/2 tbsp cider vinegar 110g sunflower oil 200g plain flour 10g cocoa powder 3/4 tsp bicarbonate of soda 1 tsp baking powder 3/4 tsp salt 200g caster sugar For the vegan buttercream... 250g vegan spread 830g icing sugar, sifted 1 tbsp lemon juice --- MERCH MERCH MERCH!: http://cupcakejemma.com SUBSCRIBE FOR WEEKLY VIDS: / cupcakejemma MORE CAKE: http://www.crumbsanddoilies.co.uk MY TWEETS: / jemmawilson MY INSTAGRAM: @cupcakejemma CAKESTAGRAM: @crumbsanddoilies VISIT OUR SHOP - Crumbs & Doilies 1 Kingly Court London W1B 5PW

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