Warzymy! żur żeniaty w Zaciszu

In Brzeźce, near a monumental, neo-Gothic church, runs the Silesian Flavors Culinary Trail, which is located at the Zacisze restaurant. That's where we visited in the next episode of the "We're Making It!" series. Łukasz and Marek, two admirers of Silesian cuisine, took up the task of making żurek (sour rye soup) and, in the process, talked about the flavors of our region. #pszczyna #brzeźce #zacisze #we'remakingit! #silesiancuisine