I Accidentally Created A Dish - What should I Call It?
Leftover Rice, Beef Tenderloin Tips, Mushrooms, Peppers, Green Onions. A sot-boiled Egg on top like it owns the place. This started as a "clean out the fridge" meal and somehow turned into an elite-level comfort dish. Cooked everything down with chicken stock and Worcestershire Sauce until the rice soaked up all the flavor. Now the only problem is... WHAT DO I CALL IT? Drop your best (or worst) dish names in the comments.
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