Easy Vegan Raspberry Crumble Tart

Today I am going to show you how to make an easy but spectacular vegan raspberry crumble tart. I am super excited about this recipe. Mother’s day is coming up in just a couple of weeks, and this would be a wonderful treat to serve mom on Mother’s day. The tartness of the raspberries, the slight sweetness of the maple syrup, and the delicious pastry make this a culinary experience. Unlike many tart recipes where you must carefully roll out the crust, we are simply going to press the dough into the form, add a filling, and sprinkle with extra crust on the top. Easy to make, beautiful to look at, and absolutely delectable to eat. Subscribe to My Channel:    / chefani   GET THE RECIPE: https://chefani.com/easy-vegan-raspbe... Watch My Raspberry Jam Video:    • My Favorite EASY Homemade Raspberry Jam   My Favorite Easy Homemade Raspberry Jam Recipe: https://chefani.com/my-favorite-easy-... Watch Last Week's Video:    • Vegan Broccoli Crostini   Visit My Website for lots of Recipes: https://chefani.com More Recipe Videos: Vegan Banana Bread:    • VEGAN Banana Bread   Quick and Easy Chickpea Salad (Vegan):    • Quick and Easy Chickpea Salad (Vegan)   Vegan Stuffed Mushrooms:    • VEGAN Stuffed Mushrooms   Quick and Easy Black Bean Chili:    • Quick and Easy Black Bean Chili   Vegan Gingersnap Cookies with Kaija:    • Vegan Gingersnap Cookies with Kaija   Vegan Sweet Potato and Kale Coconut Curry:    • VEGAN Sweet Potato and Kale Coconut CURRY   Subscribe to My Channel:    / chefani   Follow Me: Facebook:   / chefanicooks   Instagram:   / chef.ani   Pinterest:   / chefaniperry   Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.