7 Frutas e Legumes DIFERENTES que achei em Roma!

7 DIFFERENT Fruits and Vegetables I Found in Rome! 1️⃣ Romanesco broccoli: beautiful and geometric, a natural mix of broccoli and cauliflower. It's incredible sautéed with garlic or au gratin. 2️⃣ Costoluto tomato: full of segments, sweet and meaty. Fun fact: it was considered poisonous in Europe for 200 years. 3️⃣ Tarocco orange (blood orange): bright red, super sweet and rich in antioxidants. It grows near Mount Etna. 4️⃣ Fiore di zucca (zucchini blossom): a Roman classic! Stuffed with cheese, breaded and fried 5️⃣ Cartiofina (mini artichoke): soft, less fibrous and perfect for eating whole or sautéing 6️⃣ Round zucchini: ideal for stuffing with meat, rice and cheese — like stuffed bell peppers 7️⃣ Terracina strawberry: small, extremely sweet and fragrant, with a sea influence Which one would you like to see become a recipe? Comment below👇 #Rome #Fair #ItalianFood #Curiosities #Gastronomy #FoodTravel

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12 Recipes & Ideas to Cook This May | Jamie Oliver

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