HOMEMADE ICE CANDY! Perfect pampalamig, at i-pangnegosyo this summer!

ICE CANDY 1800g water 1 cup cornstarch 1 cup sugar 1 can condensed milk 250g cream 250g coconut milk 3g iodized salt Flavors: 3 cups mashed mangoes 2 tbsp. ground coffee + 2 tbsp. cocoa 2 tbsp. pandan flavoring 2 tbsp. ube flavocol