ഒറിജിനൽ വയനാടൻ ഗന്ധകശാല കൈമ അരിയുടെ ചിക്കൻ ബിരിയാണി // Fried Chicken biriyani // Gandhakasala Rice

This video shows how to make a Fried Chicken Biriyani with Original Wayanadan Gandhakasala Rice To know more details of Wayabean - Wayanadan Spices , please contact Tel : 9847129091 e mail : [email protected] Follow this link to view catalog on WhatsApp: https://wa.me/c/919847129091 Ingredients for Fried Chicken Biriyani Wayanadan Gandhakasala rice. 3 cup Water. 4 1/2 cup Onion. 3 Cashew nuts. 1 handful Kismis. 1 handful Bay leaves. 2 Cardamom. 20 Cloves. 20 Thakkolam. 1 1/2 Cinnamon. 2 big piece Milk. 2 tbsp Turmeric powder. 1/4 tsp Salt, coconut oil, ghee, coriander leaves, mint leaves Chicken section Chicken. 1 1/4 kg Onion. 4 Tomato. 6 Green chilli. 6 Ginger. 2 tbsp Garlic. 12 Red chilli powder. 4 tbsp Coriander powder. 3 tbsp Turmeric powder. 1 tsp pepper powder. 1 tbsp Garam masala powder. 1 tbsp Ginger garlic paste. 1 1/2 tbsp Salt, coconut oil, water, coriander leaves, curry leaves Subscribe COOK with SOPHY for more videos About the channel Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel Follow us   / cookwithsophy