OVEN-BAKED HOTDOG PIE⎜SIMPLE INGREDIENTS & EASY TO MAKE!
Another Brazilian staple: Oven-baked hotdogs and we have it with tomato sauce and really, whatever vegetables you have in your fridge, this dish is very forgiving and democratic. And easy to make and sooooo delicious, children absolutely love it! So give it a go and be surprised, cuz this recipe is sure going to impress you! OVEN-BAKED HOTDOG PIE⎜SIMPLE INGREDIENTS & EASY TO MAKE! FOR THE BATTER: 2 cups of all-purpose flour 2 1/2 cups unsweetened soy milk 1 tablespoon of baking powder 1 tablespoon of lemon or lime 2 tablespoons of nutritional yeast 2 tablespoons of ground flaxseeds 1/4 cup of oil 1 teaspoon of salt FOR THE FILLING: 1/3 cup sweet corn 1/3 cup olives 1/4 cup chopped onions 1 chopped tomato without seeds 6 to 8 vegan hotdog sausages Chopped parsley to taste 1/2 cup (or more) of tomato sauce A pinch of salt if needed METHOD: In a bowl, mix all the ingredients for the filling, reserve Preheat the oven to 200℃. Make the batter by mixing all the ingredients for the batter, mix very well until it's lump-free and smooth. Grease the baking tray and flour it, add the batter then add the filling on top by distributing it evenly all over the top. Put it in the preheated oven for 35 to 40 minutes. If you are using whole wheat flour instead, this may take longer in the oven. ❤️ My homemade tomato sauce: • PROBABLY THE BEST HOMEMADE TOMATO SAUCE EVER! ❤️ My vegan mozzarella cheese: • RAW MELTABLE STRETCHABLE VEGAN WHITE MOZZA... ❤️ My vegan ricotta cheese recipe: • THE BEST HOMEMADE VEGAN RICOTTA CHEESE YOU... ❤️ My panko bread recipe: • MAKE YOUR OWN HOMEMADE PANKO BREADCRUMBS! ... ❤️ My nutritional yeast substitute recipe: • THAT SIMPLE 3 INGREDIENTS NUTRITIONAL YEAS... ————————————————————————————————————————————————————— 🏠 Visit my Amazon Shop: https://www.amazon.com/shop/chefjana ♥︎ The bear claws oven mittens I use: https://amzn.to/35Go94H ♥︎ The ceramic casserole dish I use: https://amzn.to/2XXx0N3 ♥︎ The gratin dish I love: https://amzn.to/3475cHE ♥︎ The skillets I love: https://amzn.to/32DKO0B ♥︎ The skillet I use: https://amzn.to/2pDyJtV ♥︎ The dutch oven casserole I use: https://amzn.to/32zOEIg ♥︎ The food processor that I love: https://amzn.to/31pUfiJ ♥︎ The pot I use: https://amzn.to/2J2CLCY ♥︎ The baking sheet I use: https://amzn.to/2J3gN2H ♥︎ The wok I use: https://amzn.to/2Q6nLWS ♥︎ The pan I use: https://amzn.to/2Gl7Dw7 ♥︎ The knife I use: https://amzn.to/2NfEANz ♥︎ The camera I use: https://amzn.to/2WG6Jkg ♥︎ The measuring cups I use: https://amzn.to/2D45qo2 ♥︎ The measuring spoons I use: https://amzn.to/2CSgPqL ♥︎ The garlic keeper I use: https://amzn.to/2UkvIs0 --------------------------------------------------------------------------------------------------------------- Support me on Patreon: https://www.patreon.com/user?u=16286402 Follow me on Social Media: Instagram: @chefjana / chefjana Follow me on Facebook: Chef Jana Pinheiro / chefjanapinheiro.com https://www.chefjanapinheiro.com MUSIC: "BLUEBIRD” E's Jammy Jams - YouTube Music “GROWING UP IS JUST A TRAP” Ivy-Rose Lyon - Epidemic Sound ——————————————————————————————————————————————————— OVEN-BAKED HOTDOG PIE⎜SIMPLE INGREDIENTS & EASY TO MAKE! Recipe by Chef Jana Pinheiro

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