My Favourite Char Kway Teow in Singapore: Hai Kee Teochew Cha Kuay Teow *PERMANENTLY CLOSED*

Hai Kee Teochew Cha Kuay Teow is a legendary hawker stall in Singapore that has been serving mouth-watering wok-hey infused char kway teow for over 50 years. In fact, the owner, Mr Loh, has been operating this stall for 56 years, making it one of the oldest and most authentic char kway teow stalls in the country. In this video, I will show you how he makes his signature dish with fresh cockles, crispy pork lard, egg, and bean sprouts. You will also see why this stall attracts long queues every day, and what makes his char kway teow so special and delicious. If you are a fan of Singaporean cuisine, you don’t want to miss this! Don't forget to subscribe to our channel for more foodie adventures in Singapore and beyond! To fully appreciate the visuals in this video, make sure you're viewing it on a HDR-capable device. Hai Kee Teochew Cha Kuay Teow Telok Blangah Crescent Market & Food Centre #01-102 11 Telok Blangah Cres Singapore 090011 Open: Monday to Saturday from 4.30pm to 9pm or sold out Close: Sunday