✨ El arroz que nunca falla 👌🥘

Hello 🤗 Today I'm sharing a super easy recipe for creamy rice with octopus, clams, and prawns... you can change the cephalopods and seafood! But with what I added, it's really delicious 😋 Let me clarify, this isn't a Valencian paella, nor do I claim it to be one! It's an Italian risotto-style rice, but a Spanish version! It's very moist and delicious! What are we eating today? ❤️ Ingredients: 1/2 red bell pepper 2 green bell peppers 4 garlic cloves 400g crushed tomatoes Salt and pepper 2 tbsp turmeric 250g octopus (2 cooked legs) 20 prawns 200g clams 2 bay leaves 5 handfuls of rice 1,400ml seafood and fish broth 1/2 cup peas ❤️ Email: [email protected]