Instant Vortex ROTISSERIE PORK TENDERLOIN

Instant Vortex Rotisserie Pork Tenderloin is another easy but yet delicious recipe that makes any lunch or dinner A hit. Just go to the store and pick your favorite flavor, I went with the Mesquite BBQ but the lemon pepper, garlic herb or just plain and add your own seasonings would be fantastic!! Join our Instant Vortex Facebook Group   / instantvortexuniverse   If you are enjoying my videos please SUBSCRIBE to my channel, don't forget to hit that BELL so you don't miss my new videos. Like, leave a Comment, questions or what new recipes you would like me to make!! https://www.livefromthecamper.com Facebook @LiveFromTheCamper Instagram Live from the Camper 1- 1.5 pound Tenderloin ( I used Mesquite BBQ) Place rotisserie spit and forks into tenderloin Pre heat Vortex Roast 360 degrees for 45 minutes When the Vortex says add food use the fetch to place tenderloin into Vortex after cooking 30 minutes use a meat thermometer to check temperature (after 30 minutes my tenderloin was at 160 degrees, that’s the perfect temp for me) Temperature needs it be a minimum of 145 degrees