Menù di Natale | Chef BRUNO BARBIERI

Everyone, Christmas is just around the corner. It's time to think about your holiday menu! And if you haven't decided yet, Barbieri has some tips for you! We can start with a spectacular Venus's Treasure Chest, a legendary dish that has made history. Then why not prepare a delicious slice of beef, cooked to perfection, with a side of smoked eggplant with mint? And to finish with dessert, panettone is a must at Christmas, but we're presenting it a little differently, as the base for a sensational dessert! How do we manage all these preparations? Simple, with my @Hotpoint oven we can cook on 4 different levels with maximum precision, and it also saves time and energy! #BarbiericonHotpoint #hotpointitalia #adv Barbieri+: https://www.brunobarbieri.blog/barbie... --- Subscribe to my channel: https://tinyurl.com/yyx2g9oh --- Follow me here too! Website: https://www.brunobarbieri.blog Instagram:   / brunobarbieri_chef   Facebook:   / brunobarbierichef   Twitter:   / @barbierichef   --- For business inquiries: https://realizenetworks.com/richiesta...