Brown butter cinnamon rolls ♡ / Easy cinnamon roll recipe

RECIPE♡ Yeast Mixture 60 ml warm water 1 and 1/4 tsp active dry yeast 1/2 tbsp sugar Let rest for 10 minutes until bubbly Dough 180 g all-purpose flour 1/2 tsp salt 33 g sugar 1 egg whisked 2 tbsp browned butter (cooled) Yeast mixture If your dough is too sticky, add 1 tbsp of flour at a time until it comes together Cover and let rest for 1-2 hours Cinnamon Roll Filling 40 g browned butter (slightly cooled) 1/2 brown sugar 1 tbsp cinnamon 30 g milk / hwavy cream (to pour over risen rolls) bake at 180 C for 25-30 mins Frosting 60 g softened cream cheese 1 and 1/2 tbsp butter 45 g powdered sugar 1/2 tbsp milk 1/2 tsp milk CONTACT ME AT: ● Email: [email protected] ● Instagram: https://www.instagram.com/hanna_.shaj...