Cocido de Repollo | Receta de Guiso ✅

Learn with this video how to cook Asturian cabbage, with potato, cabbage and chorizo. A very easy stew recipe, explained step by step and in a simple way, so that it is easy for you to make it. It's sure to be delicious! ★ Read this recipe step by step → https://www.lacocinadelila.com/cocido... ★ Subscribe to me channel → https://www.lacocinadelila.com/ir/you... ★ What I use in my videos → https://www.amazon.es/shop/lacocinade... QUANTITIES X2 SERVINGS ▪️ 1/2 Cabbage (+/- 500g) ▪️ 1 Onion (medium) ▪️ 3 garlic cloves ▪️ 2 Potatoes (medium) ▪️ 150g Chorizo ▪️ 2 tablespoons smoked paprika ▪️ 1 liter of meat broth (1000ml) ▪️ 100g Tomato crushed ▪️ Olive oil Find me on your social networks with the hashtag #lacocinadelila and if you make this recipe take a photo and upload to IG with the @lilablogger tag so that I can add it to my next stories! ★ IG →   / lilablogger   ★ FB →   / la.cocina.de.lila   ★ TW →   / lacocinadelila   © 2021 La Cocina de Lila - All rights reserved