Una gelatina diferente y muy rica!!! 😋

In this recipe, I'm sharing a delicious gelatin dessert. Here are the ingredients: 1 cup finely sliced ​​yellow cheese (about 6 slices, approximately 100g) 1 large can of pineapple in syrup (drain and chop the pineapple; the syrup will be used) 1 cup grated carrot (approximately 2 carrots) 1/3 cup chopped walnuts (optional) 2 packets of hydrated gelatin (14g) 1 can sweetened condensed milk 1 can evaporated milk The total liquid (milk and pineapple juice) for these quantities is between 1000ml and 1100ml -