VOCÊ NUNCA COMEU ISCA DE PEIXE EMPANADO ASSIM, SUPER CROCANTE E SUCULENTA POR DENTRO

Learn how to make fried fish strips or bites, with a crispy breading and that same seasoning you've always wanted to learn how to make, just like the ones sold on the beach or at the corner bar. I know there are many people who have always wanted to know how these breaded and fried fish bites are made, like those served at the beach or in bars, and in this video I will teach you how to do everything, from selecting the fish, how to clean and cut it, to a secret seasoning recipe I got directly from someone who worked at one of the companies that supply this type of fish bites to bars and restaurants, the soft mixture with another secret seasoning and options for making it, and finally the perfect breading and frying for these fried fish bites that I'm sure will change your thinking about fish seasoning. INGREDIENTS: 1kg of fish fillet of your choice FISH SEASONING: 1/3 teaspoon paprika (5g) half a teaspoon lemon pepper (10g) 1/3 teaspoon fine herbs seasoning (4g) half a teaspoon dried parsley (5g) half a teaspoon salt (15g) 1/3 teaspoon cumin (3g) half a teaspoon thyme (5g) juice of 2 lemons 6 large cloves of crushed garlic BREADING: 1 cup of wheat flour 1/3 teaspoon of salt (7g) 1/3 teaspoon of Bahian seasoning (5g) 1/3 teaspoon of saffron/turmeric 1 cup of sparkling or still water (200ml) or until the desired consistency is reached *240ml CUP *TABLESPOON #fish #fishstrips #friedfish #seasoning #tilapia #friedtilapia #fishrecipe Become a member of this channel and get benefits:    / @receitasdowill   FOLLOW ME @will_procopio