𝑪𝒖𝒄𝒊𝒏𝒂𝒓𝒆 𝒄𝒉𝒆 𝑩𝒐𝒏𝒕𝒂̀! 😋

Today Michela and Patrizia are flying to Vietnam for a light lunch by the sea in one of the many bays overlooking the ocean or in a nature reserve. They'll try Bàn Xhéo, savory rice pancakes with various fillings and served with a sauce. Send your recipes to [email protected] #radiolady #cucinarechebontà https://www.cucchiaio.it/ricetta/panc... Vietnamese Pancake Ingredients For the batter: 200 g rice flour 2 tablespoons cornstarch 240 ml coconut milk 240 ml cold water 1 heaped teaspoon turmeric 1 pinch sugar 1 pinch salt For the filling: 2-3 carrots 1 cucumber 1 red bell pepper 2-3 spring onions Aromatic herbs (cilantro, mint, parsley, etc.) For the sauce: 1 garlic clove Juice of 1 lime 1 tablespoon tamari 1 tablespoon brown sugar 1 dried red chili pepper Start making the Vietnamese pancakes with the batter: sift the rice flour and cornstarch into a bowl. Combine the salt and sugar and stir. Slowly add the coconut milk and water, whisking constantly. You should obtain a smooth, even batter. Cover with plastic wrap and refrigerate for 2 hours. Heat a nonstick pan and grease it with a little oil. Heat it thoroughly and, off the heat, pour in a ladleful of batter (about 50 ml), swirling the pan quickly to distribute the batter evenly and form a thin crepe. Cook each crepe for 2-3 minutes, then flip and cook for another 1-2 minutes. Continue this process until all the ingredients are used, stacking the finished crepes on a plate. Prepare the spicy sauce: mash the garlic until it becomes a puree and add the lime juice. Stir and add the tamari, sugar, chopped red chili pepper, and 2 tablespoons of water. Mix everything well and set aside. Peel the bell pepper and cut it into strips. Repeat the same process with the cucumber. Place and thinly slice the spring onion, then cut the carrots into strips. Fill each pancake with a little of the prepared vegetables, whole or chopped herbs, and drizzle with the freshly made sauce. Serve the Vietnamese pancakes immediately, accompanied by more sauce of your choice.