꾸덕꾸덕 쫀득쫀득 바삭바삭 버터바 만들기🧈(에어프라이어 레시피) ENG,JP SUB

⭐️ Instagram : @eueueunji ⭐️Ingredients (square frame 16 cm × 16 cm) crust dough 75g butter, 35g sugar, 90g , cake flour, 35g almond powder, 1g baking powder butter dough 140g butter, 120g all purpose flour, 1g salt, 110g brown sugar, 1 egg, 30g honey This is EJ. I finally tried making the butter bar! I’ve seen this recipe on SNS for a while now. I’ve been wanting to make it, and recently I tried it in Nado’s housewarming party, so I gave it a try! The crust is crunchy, and the butter is sticky and chewy! After I tasted it, I understood why this recipe went viral! Thank you to everyone for writing heartwarming comments! I will see you with a more delicious recipe video next time! See you then :D