ИНКЛЮЗИВНЫЙ БИЗНЕС БЕЗ ГРАНТОВ И ГОСПОДДЕРЖКИ. ИСТОРИЯ ПЕКАРНИ «ТАТА»

Doctor Aigul Eshmatova dramatically changed her life and became a baker to create a future for her child. Seven years ago, Aigul's family gave birth to a son with autism. Faced with society's complete reluctance to accept people with special needs, she decided to take matters into her own hands. This is how the inclusive bakery "Tata" (named after her beloved nanny) was born, where adults with autism spectrum disorder (ASD) now work and train. In this candid interview, Aigul explains why people with autism are ideal employees, capable of creating perfect order, how the Bolashak Foundation helped find employees, and why an inclusive business must be financially successful and not rely solely on donations. The bakery was opened without grants or government assistance—it was financed solely by personal funds and the support of caring individuals. The bakery has ambitious plans: to produce the highest-quality baked goods and expand to Almaty and Shymkent! Support Tata Bakery—order their incredibly delicious products! @tata.bake.kz