பாரம்பரிய யாழ் சமையல் மிளகாய் தூள் | Authentic Yarl Samayal chili powder | Jaffna Curry powder

Many dear souls have been asking us what kind of chili powder we use, we don't buy chili powder from the store, we make it ourselves, how do we make this Jaffna's Jaffna cooking chili powder, you too can make it like this and put it in a sealed container, the taste and smell will not change for a year, you too can try it and tell me how it was, Ingredients for Authentic Yarl Samayal chili powder : Ingredients needed to make Jaffna cooking chili powder 1kg red chili - 1kg red chilli 750g coriander - 750g coriander 100g curry leaves - 100g curry leaves 250g cumin - 250g fennel 100g cumin - 100g cumin 100g pepper - 100g pepper 50g cinnamon - 50g Cinnamon 50g Fenugreek - 50g Fenugreek 25g Turmeric - 25g Turmeric #ChiliPowder #YarlSamayalChiliPowder #MilakaiThool #JaffnaSamayal #yarlSamayal​​ #Jaffna​​ #य़्ठपानाम Follow Yarl Samayal on social media Facebook -   / yarlsamayal   Instagram -   / yarl_samayal   subscribe to yarl samayal for more Jaffna style Tamil recipes :    / yarlsamayal   Yarl Samayal ( Yarl Cooking ) videos are focused on the food of the Northern part of Sri Lanka, particularly Jaffna (Jaffna cooking), and tries to identify the age-old recipes that deserve more attention. Jaffna is home to traditional Tamil cuisine and people commonly confuse it with South Indian cuisine. Although both styles of cooking are largely similar, the food of Jaffna has its own distinctive taste, and coconut plays a vital role in almost all dishes. The food of the North, much like in the rest of the island, is a delightful mix of spices that will melt in your mouth and leave you craving for more.