10 błędów OSTRZENIA (Twój nóż nie jest jak brzytwa?)

You've already learned everything, but you're still not satisfied with the results of your knife sharpening? I hope this video will change that. But sharpness isn't even the most important thing here. If you're sharpening with a drag-type sharpener, MUST watch point 3) because there's a good chance you're eating metal scraps! It's time to finally stop, it's bad for your health. USB Microscope PLN 45 https://www.ceneo.pl/128303162#crid=7... Basic Sharpening    • Naostrz nóż jak japoński szef kuchni   Deburring/Wire Removal    • Największy błąd przy ostrzeniu noża - dlac...   Diamond Plate (Recommended)    • NAJLEPSZY zestaw do OSTRZENIA noży?   Types of Sharpening Stones    • Jak wybrać kamień do ostrzenia (i nie zban...   Maintaining a Constant Angle    • Dlaczego ostrzenie NIE DZIAŁA?   Strop on Leather    • STROPOWANIE - ważniejsze niż ostrzenie, a ...   Blade Shading    • Cieniowanie (ostrego) noża - najważniejsza...   ============================= Recommended sharpening sets: SHARPAL diamond plate https://amzn.to/3Y0JYun SHARPAL universal leather sharpener with polishing compound https://amzn.to/4eSWaTX Shapton Rockstar 1000 stone https://eu.kamimoto.co/products/shapt... Double-sided sharpener BACHER with polishing pastes https://amzn.to/3TiMA3R BACHER "DIY stropping kit" with polishing pastes https://amzn.to/3X8Vhjb ============================ 0:00 - intro 2:17 - no visual assessment 4:12 - pressing the knife too hard 6:30 - leaving a burr 10:50 - selecting a grit 13:20 - fanning the knife 14:52 - abrasive stropping 16:55 - sharpening on a curved stone 18:23 - skipping shading 20:57 - too large an angle 22:33 - chaos ============================ Some links are affiliate links.