Чашушули — сочная говядина. Семейный рецепт из Грузии | ჩაშუშული

Today we're making one of the most beloved dishes of Georgian cuisine – chashushuli. 🇬🇪 Tender beef, aromatic vegetables, fragrant spices, and a rich tomato sauce – this is how this dish is prepared in many Georgian families. If you love real home cooking, be sure to try this recipe. I'm sure you and your family will love chashushuli! ❤️ Bon appétit! 📌 Ingredients: 🥩 Beef - 1 kg 🧅 Onions - 500 g 🍅 Tomatoes - 1 kg 🧄 Garlic - 4-5 cloves 🌿 Cilantro (fresh coriander) - 30 g 🌿 Fresh parsley - 20 g 🍅 Tomato paste - 2 tbsp. 🍃 Bay leaf — 3 large leaves 🌶️ Red hot pepper — 1 pc. 🌶️ Red dry adjika — 1.5 tsp. 🌿 Ground dry coriander — 1 tsp. 🌿 Utskho-suneli (blue fenugreek) — 1 tsp. 🫒 Vegetable oil — 30 g 🧈 Butter — 30 g 🧂 Salt — to taste ⬇️ Homemade adjika recipe — follow this link:    • Грузинские специи: секрет настоящего вкуса   #chashushuli #georgiancuisine #beef #recipeswithanaccent #homecooking #deliciousdinner #georgiancuisine #beefrecipe #ჩაშუშული #ქართულისამზარეულო