Selling Pizza Out of 200 Sq Ft Coffee Shop (Sells Out Every Night)
Gio went from the corporate world to the pizza world. Leaving a good paying job to pursue his pizza dream. We talk all about it on this episode. Chapters: 00:00 Introduction 00:02 Gio's Pizzeria Inside a Coffee Shop 00:04 Starting Up and Location Choice 00:09 Cost to Start the Pizzeria 00:27 Chicago Pizza Influence 00:31 Gio's Family Background in Pizza 01:34 Career Transition from Finance to Pizza 01:52 Mobile Catering and Ambassadorship 04:51 Operations and Hours 04:57 Expansion Plans 06:30 Unique Space and Layout 06:59 Kitchen Tour 08:06 Pizza Making Process 09:50 Different Pizza Styles MY OTHER SOCIALS: š My podcast Smart Pizza Marketing where I interview entrepreneurs, creators and other inspiring people - š My website / blog - https://www.smartpizzamarketing.com š¦ Twitter - Ā Ā /Ā spmpodĀ Ā šø Instagram - Ā Ā /Ā smartpizzamarketingĀ Ā š± TikTok - Ā Ā /Ā smartpizzamarketingĀ Ā šØāš» Linkedin - Ā Ā /Ā smartpizzamarketingĀ Ā š„ Facebook - Ā Ā /Ā smartpizzamarketingĀ Ā Learn from us: https://www.smartpizzamarketing.com/m... Work with us: https://www.smartpizzamarketing.com/work Pizza Di Farfalla: Ā Ā /Ā pizzadifarfallaĀ Ā
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