Paneer Butter Masala/ Restaurant Style Paneer Butter Masala

#paneermasala #paneerrecipe #dindigulfoodcourt Ingredients Butter – 1 tbl spoon Cumin seeds – ¾ teaspoon Cinnamon stick Cardamom – 1 Cloves – 3 Onion – 2 Garlic cloves – 5 Ginger Tomato – 3 (medium size) Cashews – 10 Few coriander leaves Butter – 2 tbl spoon Bay leaf – 1 Green chilli – 1 Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Kashmiri chilli powder – 1 teaspoon Turmeric powder Salt Fresh cream – ¼ cup Paneer – 200 grams Garam masala – ¼ teaspoon Kasuri methi – ½ teaspoon