Приготовление мяса по технологии су-вид. В чем ценность технологии су-вид для гастробизнеса?

Professional sous-vide equipment – ​​https://clck.ru/3NLmcv Seminars and training courses from Izhitsa – https://clck.ru/3NLmdY 👉 You can also watch our videos here: VK https://vk.com/ijizasmoker Zen https://dzen.ru/ijiza_smoker Telegram https://t.me/smoking_tourney In this video, we'll show you how to cook meat using the sous-vide technique. We'll also demonstrate how to use the Gusso-115 Steam Sous-Vide Machine. Enjoy! 0:00 — Cooking meat using the sous-vide technique. How to cook meat? 0:24 — In this video 1:00 — Vacuum sealing the product 5:50 — What foods can be cooked using the sous-vide technique? 7:40 — Shelf life of vacuum-sealed products 9:50 — Setting up a vacuum sealer 11:50 — Vacuum sealer manufacturers 14:05 — Using sous-vide products 20:15 — Does vacuum massage affect the product? 27:55 — Intensive Cooling Function 29:45 — Chamber Programming 32:00 — The Practical Value of Sous Vide for the Gastro Business 37:40 — Sous Vide Cooking Equipment 39:23 — Finished Products 42:45 — Conclusion Music from Tunetank.com KOSATKA - Secular (Copyright Free Music) Free Download: https://tunetank.com/t/1826/5432-secular Music from Tunetank.com AHOAMI - Rustle of Leaves (Copyright Free Music) Free Download: https://tunetank.com/t/1826/6076-rust... #Izhitsa #smoking #smokehouse #fishsmoking #smokechamber #businessideas #meatsmoking