3D Croissants Lamination With Organic Matcha Green Tea Powder

Hi guys thank you for watching my video Please don’t forget to like and subscribe To my channel and press the notification Bell for more update. This viennoiseries is also called imagination, We need to make 3 color of croissants dough , from light color, medium and dark to create beautiful 3D effect. Dough 1 - 500g of croissants dough 4g matcha green tea powder 5g water 165g Laminating butter Dough 2 - 500g of croissants dough 6g matcha green tea powder 6g water 165g butter for laminating Dough 3 - 500g of croissants dough 12.5g matcha green tea powder 10g water 165g laminating butter Method - Combine water and matcha green Tea powder. Mix til turn into paste. Add mixture into a dough and mix In slow mixer setting approx 3min. Shaped the dough into ball , wrap loosely with cling film and keep into a 4c fridge overnight. Laminating process: 1 book fold and 1 single fold. Proof Croissants at 27 degree Celsius with 75percent humidity. Baked at pre heated oven 160 degree Celsius 18 -20min. If you have any questions please feel free to write your comments to the description down below. Thanks everyone!