Como elaborar Bizcotelas, Dedos de dama, soletillas muy fáciles Ecuador (Con el Toque de Luis)

For our nature-loving friends, my friend Oswaldo Ponce published his book "Birds in the Middle of the World," which you can view and order at this link: https://owiphoto.com/Book-Birds-aroun... For our followers who want to upload photos, please follow us here, comment, and post: https://www.instagram.com/coneltoqued...   / coneltoquedeluis   Tik Tok: @panpastconeltoquedeluis How to make very easy sponge cakes, ladyfingers, and soletillas (Ecuador) (With Luis's Touch) Ingredients 3 egg whites 100 g sugar (a little less than 1/2 cup) 3 egg yolks 4 ml vanilla essence (1/2 teaspoon) 000 all-purpose white flour 110 g (a little less than 1 cup) Cornstarch 20 g (2 heaping tablespoons) Decoration Icing Sugar 60 g (1/2 cup) Semisweet Chocolate 120 g (1/2 cup) Dulce de Leche or Dulce de Leche 60 g (1/4 cup) #Bizcotelas #Soletillas #Dedosdedama #biscotelasecuador #biscotelasfaciles #biscotesconeltoquedeluis