బీరకాయ తొక్కు టమాటా పచ్చడి | Ridge Gourd Peel Tomato Chutney | Easy Andhra Style Recipe

Ridge Gourd Peel Chutney is a simple and flavorful South Indian recipe made with ridge gourd peels, cumin seeds, tamarind, garlic cloves, and salt. Instead of discarding the peels, this traditional chutney transforms them into a delicious side dish with a rich aroma and tangy taste. It pairs perfectly with hot rice, dosa, idli, or roti, making it a healthy and zero-waste recipe that is both nutritious and tasty 1 cup ridge gourd peels 1 cup tomato pieces Red chilies 10 1 tsp cumin seeds A little tamarind 4–5 garlic cloves Salt to taste 1 tsp oil (optional) A few coriander leaves. తాలింపు కోసం (For Tempering): నూనె – 1 టీస్పూన్ ఆవాలు – ½ టీస్పూన్ జీలకర్ర – ½ టీస్పూన్ మినప్పప్పు – 1 టీస్పూన్ శనగపప్పు – 1 టీస్పూన్ ఎండు మిర్చి – 2 కరివేపాకు – 1 రెమ్మ Similar Searches: Beerakaya Thokka Pachadi Ridge Gourd Peel Chutney Beerakaya Pachadi Recipe Andhra Style Pachadi Telugu Chutney Recipes Tomato Beerakaya Chutney Ridge Gourd Recipes Traditional Telugu Recipes Village Style Chutney Homemade Pachadi Easy South Indian Chutney Garlic Chutney Recipe Healthy Chutney Recipes Beerakaya Thokku Pachadi Rice Side Dish Recipes Telugu Vantalu Andhra Food Recipes Quick Chutney Recipe Amma’s Telugu Kitchen Recipes South Indian Side Dish Recipes #BeerakayaThokkaPachadi #RidgeGourdPeelChutney #BeerakayaPachadi #TeluguRecipes #AndhraRecipes