【🍆🍅🧀】南イタリア シチリア 野菜の旨味が凝縮 ノルマ風スパゲティが旨すぎる〜Italy in Sicily Spaghetti alla Norma〜

Buongiorno 🇮🇹 This time, it's Miromi time! 🤤 The pasta we'll be making is a classic Sicilian dish: Norma-style pasta, made with eggplant, tomatoes, and plenty of ricotta cheese. 🍝 This simple yet rich vegetable dish is a little time-consuming, but the sweetness of the fried eggplant makes it irresistible. 🤤 Try this at home using the summer vegetables that are in season now! ! Bona Petito Pasta used this time: 🍝 This pasta, perfect for Japanese people, has a chewy texture and is incredibly flavorful with the sauce. [De Cecco] is available here: ⬇️⬇️ https://amzn.to/3YYPRY1 This bronze-cut pasta coats the sauce perfectly. 🤤 By boiling it a little firm and simmering it in the sauce, you can easily create a rich, creamy pasta. 🍝 🫒[You Can't Start Without This]👩 A delicious, basic Tuscan olive oil that's a must-have for peperoncino ⬇️⬇️ https://amzn.to/3IzMQsB 🍷[Essential Food Accompaniment]🍷 "Corvo Rosso" is an authentic, casual Southern Italian red wine that's relatively easy to find in Japan ⬇️⬇️ https://amzn.to/4fwP3S7 [Bonape TV x TOSHI's first co-authored work!! ️] A recipe book that lets you easily make a variety of Accadi dishes in Florence at home ⬇️⬇️⬇️ 👨‍🍳Delicious Buongiorno! Popular Italian Restaurant Recipes 🍝 https://amzn.to/3ZRg2RT If you're interested in purchasing, click this link 😘 👕Bonape T-shirt is finished!! ️ [⚠️Currently only available in Florence] People in Japan, please wait a little longer🙇 Currently only available in Florence. If you're visiting Florence, or if you'd like to contact us on Instagram, we'll deliver it to you! 🙋‍♂️ 25€ per sheet (cash only) Available in three sizes: S, M, and L (see video for sizing) Bonape TV Instagram📷⬇️⬇️ https://instagram.com/bonape_tv?igshi... 👨‍🍳[Crunchy Barilla Fan]🍅 Click this link to get Barilla Spaghetti No. 5, the one we use at Accadi! ⬇️⬇️ https://amzn.to/45OkOQA A well-balanced pasta that absorbs sauces well and stays al dente. 🍝 This large, affordable pasta is perfect for stocking up on pasta at home. 🍝 [This Thickness, Southern Italy] Voiello, a surprisingly popular Italian pasta, is known only to a select few in Japan. https://amzn.to/3ZJwofB The rough cuts made with a bronze die create a thick texture that clings to the sauce and keeps it there! Recommended for those who love rich, full-bodied pasta with a fragrant wheat flavor! [Video Audio] 🎵 Free BGM & Music Resources MusMus http://musmus.main.jp/https://dova-s.jp/_mobile/bgm/play245... ♫ Sound Effect Lab https://soundeffect-lab.info/agreement/ ♫ Otologic https://otologic.jp 🇮🇹😋🍝🍕🍷👍🇯🇵 Thank you for watching until the end! Graze Mille! If you have any questions or requests, please DM me on the social media below. If by any chance you think, "This sounds interesting, so I'll remember it," please click on the registration link below. Your registration will become my Di Molto Bene!! Grazie!! ✉️We're looking forward to your delicious work⬇️⬇️⬇️ [email protected] 🙆‍♂️Subscribe here (iscriversi subscribe)⬇️⬇️⬇️    / @tvbonapetv1035   📱Twitter (I've been getting into it lately)   / tv64272795   📸Instagram (I'm in a good mood) https://instagram.com/bonape_tv?igshi... Ciao😘 #Florence #Italy #ItalianFood #Tuscany #Gourmet #ItalyTrip #Italian #Trattoria #Ristorante #Italy #Florence #italianfood #Italia #firenze #bonapetv #Bonape TV #Italy Lover #Cooking #Restaurant #Pasta #Pizza #Clams #Vongole #Sicilian #Miromi #Norma Style

[Local Food🍽️] Italy - Bonape TV's Serious Guide to Florence: A Super Local Tour ~Florence in Ita...
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[Local Food🍽️] Italy - Bonape TV's Serious Guide to Florence: A Super Local Tour ~Florence in Ita...

[Saved Version] Southern Italy's best vongole pasta overflowing with the delicious flavor of clam...
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[Saved Version] Southern Italy's best vongole pasta overflowing with the delicious flavor of clam...

[Mama's Taste] Poor man's pasta made with eggs and cheese in Naples, southern Italy, is so delici...
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[Mama's Taste] Poor man's pasta made with eggs and cheese in Naples, southern Italy, is so delici...

【南イタリア🍝】シチリアのトラパニで見つけた 濃厚魚介の極小パスタが旨すぎたItaly in Sicily Trapani Cous cous di pesce trattoria del corso
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【南イタリア🍝】シチリアのトラパニで見つけた 濃厚魚介の極小パスタが旨すぎたItaly in Sicily Trapani Cous cous di pesce trattoria del corso

【ローマ】イタリア料理大爆食!人生イチ美味い料理は…○○○
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【ローマ】イタリア料理大爆食!人生イチ美味い料理は…○○○

I tried making the ultimate eggplant pasta for this hot summer.
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I tried making the ultimate eggplant pasta for this hot summer.

【パスタ回🍝】南イタリア シチリアの老舗の生ペペロンチーノをミロミが完全再現〜Italy Spaghetti alla Carettiera di Pino〜
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【パスタ回🍝】南イタリア シチリアの老舗の生ペペロンチーノをミロミが完全再現〜Italy Spaghetti alla Carettiera di Pino〜

【生クリームだけじゃない】日本と全然違う!?イタリア現地の ガチ•カルボナーラ🧀🥚〜Florence in Italy Spaghetti alla Carbonara〜
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【生クリームだけじゃない】日本と全然違う!?イタリア現地の ガチ•カルボナーラ🧀🥚〜Florence in Italy Spaghetti alla Carbonara〜

[Super Cheap, Huge Portions 🍽️] Southern Italy, Sicily: A local restaurant in a remote, hard-to-f...
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[Super Cheap, Huge Portions 🍽️] Southern Italy, Sicily: A local restaurant in a remote, hard-to-f...

[Turkish Ice Cream] Kamaitachi gets furious at the staff after checking out a way of eating it th...
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[Turkish Ice Cream] Kamaitachi gets furious at the staff after checking out a way of eating it th...

[Food terrorism🍖] Southern Italy, Sicily: Eating Stigghiola at Ballaro market - The local grilled...
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[Food terrorism🍖] Southern Italy, Sicily: Eating Stigghiola at Ballaro market - The local grilled...

【冬の味🍝】イタリア フィレンツェ在住30年 現地シェフTOSHIがつくる 黒キャベツのパスタ〜Florence in Italy Spaghetti al Cavoro Nero Accadi〜
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【冬の味🍝】イタリア フィレンツェ在住30年 現地シェフTOSHIがつくる 黒キャベツのパスタ〜Florence in Italy Spaghetti al Cavoro Nero Accadi〜

【サイゼ飲み】ワインを100倍楽しむサイゼの頼み方
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【サイゼ飲み】ワインを100倍楽しむサイゼの頼み方

【ハマる】愛され店主のうまい!町スパゲティ3『every.特集』
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【ハマる】愛され店主のうまい!町スパゲティ3『every.特集』

【料理動画】アッカディの定番porpettine di carne con melanzane 24年間変わらぬ味!
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【料理動画】アッカディの定番porpettine di carne con melanzane 24年間変わらぬ味!

【保存版】北イタリア・トリノ ふらっと入った地元食堂が安くて旨くて衝撃的だった件〜Torino in Italy La taverna del Berge, Piola da Cianci〜
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【保存版】北イタリア・トリノ ふらっと入った地元食堂が安くて旨くて衝撃的だった件〜Torino in Italy La taverna del Berge, Piola da Cianci〜

[TOSHI's Episode] Spaghetti Gricia made by a local chef who has lived in Florence, Italy for 30 y...
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[TOSHI's Episode] Spaghetti Gricia made by a local chef who has lived in Florence, Italy for 30 y...

The Apprentice From a Lettuce Farm Takes on the Challenge! A Serious Staff Meal Showdown With Kas...
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The Apprentice From a Lettuce Farm Takes on the Challenge! A Serious Staff Meal Showdown With Kas...

An Italian chef teaches "Sicilian-style Eggplant Spaghetti" [Italian Professional Training Course...
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An Italian chef teaches "Sicilian-style Eggplant Spaghetti" [Italian Professional Training Course...

[Italy] I came to Rome, but it's really terrible... [Yukke Sakamura,]
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[Italy] I came to Rome, but it's really terrible... [Yukke Sakamura,]