Pattanam pakoda

This video is about a very famous Chennai evening time snack called pattanam Pakoda it’s also called medhu Pakoda. This has a very soft taste on the inside and a crunchy outside. Which melts In our mouth, as it is described in the name of the dish. It can be made with simple household ingredients and is prepared in the nick of time. Ingredients: Chick pea flour - 1 cup Roasted Channa Dhal powder - 1 cup Rice flour - 1 cup Ghee - 1 1/2 Tbsp Baking soda - 3/4 tsp Salt - to taste Large onion - 1 no’s Green chilli - 3 no’s Ginger - 1/2 inch ( small piece ) Garlic - 2 pods Chilli powder - 1 tsp Fennel seed - 1/2 tsp Mint leaves - 6 leaves Coriander leaves - 2 sprig Curry leaves - 2 sprig Oil - for frying *Ingredients & Measurements available at https://www.royaldhakshin.com/ Below are the links for some of the items we use in our videos… https://www.royaldhakshin.com/resources/ Subscribe :    / royaldhaksh.  . Like us on Facebook :   / royaldhakshin   Follow us in Instagram :   / royaldhakshin   #pakoda #pattanampakoda #snacks