ഉണ്ണിപ്പിണ്ടി/വാഴപ്പിണ്ടി കൊണ്ടാട്ടം Dehydrated, home processed, banana stem fryums #kondattam

ഉണ്ണിപ്പിണ്ടി കൊണ്ടാട്ടം Ready to fry, dehydrated, home processed Banana Stem fryums Ingredients: Nicely chopped (short cuts) Banana Stem- 4 cups Rice -1 cup (any kind of rice soaked overnight) Water- 5-6 cups Chilli powder- 1 tablespoon Salt- 1 tablespoon (can be used according to your taste) Sesame- 1 tablespoon Asafoetida- 1/3 teaspoon Baking soda- 1/3teaspoon Grind the pre soaked rice into batter Add 5 cups of water Add chopped banana stem Add chilli powder, asafoetida, salt, sesame and baking soda Stir well Cook for 4-5 minutes till it gets thicker Switch off the stove and let it cool Place a clean cotton cloth on a plastic sheet Make the dough into small balls and place on the cotton cloth Allow it to get dry under direct sunlight at least for 2 days The dehydrated, home processed, banana stem is ready for frying Deep fry on hot oil Use the banana stem fritters as snacks, use along with rice as side dish or even use as chutney along with iddli/ dosa ( break the fritters , add fried chillies and pour a little coconut oil. Mix well and the chutney is ready)