Aiya's Secret Recipe for Longevity| Mariamman Prayer Style Sour Maize Porridge| Ft Aiya & my Hubby

Join me in my kitchen with 88yr old aiya, as she takes me the through the process of how to make a heritage meal, Sour Porridge. This dish is popular in South African culture during Mariamman Prayer Time. All you need it a few simple ingredients. Watch the full video for aiya's pro tips. The fermented is between 3 to 5 days Ingredients Super maize meal Water Salt Flour Sour milk is optional Sallot is optional For the method check out the video. This involves lots of stirring to get that glossy white you need in a perfect sour Porridge!