Идеальные вафли, которые ВСЕГДА получаются | Заготовка вафель

🍳 All about the GASTRONOMY course here 👉 https://welldone.study/predzapis?utm_... 🔥🍽️🔥 I'll teach you how to cook at home like in a restaurant and spend minimal time in the kitchen thanks to pre-prepared dishes! Subscribe 👉 https://t.me/+oDgF9W9pAzdjMWZi VEGETABLES are a great addition to waffles; you can also make pre-prepared dishes from them. I've left all the recipes here 👉 https://welldone.study/veggy?utm_sour... ✔️ You've NEVER eaten anything more delicious! Mexican TACOs in your kitchen with an amazing sauce 👉    • Вы никогда НЕ ели ничего вкуснее! Мексикан...   Hello, my dears! 👩🏻‍🍳 My name is Masha Shelushenko! I'm a professional cook, pastry chef, food blogger (over 1M followers on Instagram*), founder of the "Welldone" culinary school, and the author of three best-selling cookbooks 📚🔝 In this video, I share the secrets of making delicious and healthy waffles using vegetables and other ingredients. You'll learn how to make waffle starters to always have on hand and how to transform them into original dishes for any meal. I'll demonstrate three vibrant servings: a burger with potato waffles, an appetizer with trout and cream cheese, and a dessert with chocolate waffles and berries. Life hacks for the perfect texture, reheating options, and serving ideas will help you save time in the kitchen 🕖 In 2.5 hours, I made 68 different types of waffles: ✔️ Potato - 8 ✔️ Broccoli - 8 ✔️ Spinach-cheese - 8 ✔️ Zucchini - 8 ✔️ Pumpkin - 8 ✔️ Sweet Potato - 8 ✔️ Chocolate - 6 ✔️ Cottage Cheese - 14 Timecodes: 00:30 Vegetable waffles 01:20 Preparing the dough and frying 02:44 Life hacks for perfect waffles 06:05 How to learn to cook? 7:40 Three sides: burger with waffles, appetizer, and dessert 10:47 Burger with waffles 13:04 Dessert with waffles ____________________________ Zucchini waffle recipe👇 Ingredients for 6: Zucchini (or squash) 500 g Semi-hard/hard cheese 50 g Eggs (category C1) 2 pcs Wheat flour 60 g Baking powder 2 g Salt and pepper to taste Directions: 1. Finely grate the zucchini, season with salt, and let sit for 3 minutes. A lot of moisture will be released; squeeze it out well. 2. Add the eggs to the zucchini, then the flour and pepper, and the finely grated cheese. 3. Spoon the mixture into a preheated waffle iron, filling half of the iron with batter. Grease the panels with oil if you know the coating might stick. 4. Fry until golden brown on both sides. The cooking time depends on the power of your waffle iron and how crispy you like your waffles. Mine takes about 5-6 minutes. ____________________________ ❗️Over 15,000 people have taken my courses and started cooking at home regularly and enjoying it! Want to do the same? → 🔔 Subscribe to my YouTube channel    / @shelusha_food   Here I share simple recipes, culinary life hacks, and funny life stories 😊 📱 Follow my Instagram*, we already have over 1.5M followers 😌 👉 https://www.instagram.com/shelusha_fo... *– Meta is an extremist organization in the Russian Federation #MashaShelushenko #HomemadePreserves #Waffles #Recipes #WellDoneCulinarySchool