[JJK] Itafushi Makes: Yuji's Meatballs PART 1

I hope you guys have seen the Jujutsu Strolls at the end of each JJK episode! This video is based on one where it's mentioned that Yuji taught Megumi, who can't really cook, how to make meatballs! In the second part, we finally cook the meatball soup and give it a try! Stay tuned for that one which should come out by the end of February. Follow Kanta (Megumi):   / thekanta   https://www.tiktok.com/@thekanta?lang=en Follow Willow (Yuji):   / moonlit.serenity   https://www.tiktok.com/@moonlit.seren... Help support my next videos/cosplays! Every donation comes with any video request from YOU! Ko-fi.com/thekanta https://streamlabs.com/thekanta1/tip​ RECIPE We Used: Credit:    / @chefpkr   Meatballs • 500g Ground Chicken Breast • 500g Ground Chicken Theigh • 100g Grated Ginger • 2ea large egg yolk • 1Bunch Thinly Sliced Green Onions 1. Combine chicken meat, grated ginger and egg yolks into large bowl. Season with salt and pepper and mix. 2. Cook off a small portion of your chicken meat balls to taste for seasoning. 3. Form into small 1 inch meatballs. Set aside to cook. Broth • 750ML-1L Chicken Bone Broth • 50ML Soy Sauce • 50ML Mirin • 50ML Sake 1. Combine all liquid and Set aside Vegetables • 2ea Baby Bok Choy • 200g King Oyster (or mushroom of choice) • 1ea Japanese Green Onion • 4-5 Shitake • Half Bunch Enoki Mushrooms • 1/4 head Napa Cabbage • 1/2 Pack Tofu, cut into 1inch Cubes 1. Prep All vegetables and set aside