රසවත් මඤ්ඤොක්කා කොළ මැල්ලුම 🥬🥗 | නයිමිරිස් සැරට 🌶️ | Healthy & Spicy Leaf Mallum

Enjoy this delicious and healthy Manioc Leaf Mallum made with a spicy Sri Lankan twist! 🌶️🥬 In this video, I’ll show you step-by-step how to prepare fresh manioc leaves with coconut, onion, and extra chilies to bring out that perfect flavor. 🥬 නියම රසයට නයිමිරිස් සැරට හදපු මඤ්ඤොක්කා කොළ මැල්ලුම — හැමෝටම හුරුපුරුදු, සරලයි, අතිරසයි! අද අපි මේ වීඩියෝවේදි මඤ්ඤොක්කා කොළ හරිම සරල හැදිලිම ආරයෙන් මැල්ලුමක් හදාගන්න විදිහ හරිම ලස්සනට කියලා දෙන්නෙ. ✨ What You’ll Learn in This Video: How to clean and prepare manioc leaves The right way to mix coconut and spices How to add heat using fresh chilies Tips for making your mallum extra flavorful 🌿 Ingredients: Manioc leaves Grated coconut Onion Green chilies Salt Turmeric Pepper 🔥 Why You’ll Love This Recipe: ✔️ Super healthy ✔️ Naturally green & fresh ✔️ Spicy and full of flavor ✔️ Perfect with rice, sambol, and curry 👉 Watch the full video and try this tasty Sri Lankan-style mallum at home! 👍 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more delicious recipes #ManiocLeafMallum #SriLankanFood #SpicyMallum #HealthyRecipes #SriLankanCooking #LeafMallum #MallumRecipe #HomeCooking