밥 한솥은 먹는 두부참치짜글이✅10분 완성 밥도둑 두부조림👍간단한 요리 레시피

Here's a simple recipe for spicy and savory tofu and tuna jjagal (spicy and salty tofu and tuna jjagal). When you're craving a spicy soup or a delicious tofu dish, and want to make something simple at home, this is a simple dish you can make with tofu and canned tuna. I hope this helps anyone looking for a simple recipe. ▶ Ingredients 1 block of tofu (approximately 500g) 1 can of tuna (approximately 150g) 1 stalk of green onion (approximately 30g white part, 15g green part) ½ onion (approximately 100g) 2 Cheongyang peppers 1 tbsp minced garlic 3 tbsp cooking oil 3 tbsp red pepper powder 1 tbsp gochujang (Korean red pepper paste) 3 tbsp soy sauce 1 tbsp anchovy sauce 1 tbsp mirin (Korean sweet rice wine) 1 tbsp oyster sauce 1 tsp raw sugar (or sugar, oligosaccharide, allulose, or corn syrup) 400ml water Pepper 1 tbsp sesame oil Tbsp = 15ml (tablespoons) Tsp = 5ml (teaspoons) ▶ Cooking Instructions 1. Slice the tofu. 2. Drain the canned tuna through a sieve and set aside. 3. Finely chop the white part of the green onion and slice the green part diagonally. 4. Thickly slice the onion. 5. Divide the Cheongyang peppers. 6. In a pot, combine the white part of the green onion, minced garlic, and cooking oil. Mix well. Turn on the heat and stir-fry over medium-low heat until fragrant, then turn off the heat. 7. Add the red pepper powder and red pepper paste. Stir-fry briefly over low heat for less than 1 minute, then turn off the heat. 8. Add the prepared tuna and spread evenly. 9. Top with the onion. 10. Layer the tofu, making sure not to overlap. 11. Mix the soy sauce, anchovy sauce, mirin, oyster sauce, raw sugar, and water to make the seasoning. 12. Pour the prepared seasoning over the tofu and bring to a boil. 13. Once it starts to boil, reduce the heat to medium and simmer for about 5 minutes. 14. After 5 minutes, taste and adjust the seasoning with salt. 15. Add the Cheongyang pepper and the green parts of the green onion and simmer for about 1 minute. 16. Simmer for 1 minute, increasing the heat or adding water to adjust the desired consistency. 17. Finally, add the pepper, turn off the heat, and finish with sesame oil. #BraisedTofu #TofuTunaJjagal #TofuJjigae TunaTofuJjagal, TofuJjagal, TofuJjagal Jjigae, TunaTofuJjigae, BraisedTofu, BraisedTofu Recipe, TofuJjigae OurToday's Recipe, Today's Recipe, OurToday's Recipe, CannedTuna Recipes, Tuna Recipe Recipes, CannedTuna Recipes, EasyCannedTuna Recipes, EasyToMakeAtHome, EasyCookingRecipes, RiceSnacks, EasySideDishes,