Je suis enfin prête à l'affronter !

❀ Lentil Dish Recipe ❀ Cook the lentils with broth and a bouquet garni, then add the carrots, onions, or any other vegetables of your choice halfway through cooking. Finally, add the tomato sauce, tomatoes (peeled, whole, as you prefer), and olives, and simmer for 5 to 10 minutes. And it's ready! ❀ Fruit Jellies Recipe ❀ Ingredients / Serves 6 For approximately 1 kg of fruit jellied meat: 1.5 kg organic apples 1 organic lemon 500g to 1 kg caster sugar Preparation Rinse the apples then cut them into pieces, keeping the skin and seeds. In a large saucepan or jam pan, place the apple pieces and lemon juice. Add a good liter of water. Simmer until the apples soften (about 30 minutes). Drain the fruit and discard the juice or reserve it for another recipe. Pass the apples through a sieve to obtain a purée. Weigh the resulting purée (usually about 1.2 kg) and add its weight in sugar. https://linkr.bio/libre-et-sauvage ---------------------------------------------------------- ❀ Instagram:   / libreetsauvage_   ❀ Ko-fi: http://ko-fi.com/libreetsauvage ❀ Tipeee: https://fr.tipeee.com/libre-et-sauvage ❀ Twitch:   / libreetsauvage   ❀ Store: https://ko-fi.com/libreetsauvage ❀ Bluesky: https://bsky.app/profile/libreetsauva... ❀ Email: [email protected] Music from épidemicsound.