Inside The Factory Of Doner Kebab | Doner Kebab Making Factory

Doner kebabis a type of kebab, made of meat cooked on a vertical rotisserie. Seasoned meat stacked in the shape of an inverted cone is turned slowly on the rotisserie, next to a vertical cooking element. The operator uses a knife to slice thin shavings from the outer layer of the meat as it cooks. The vertical rotisserie was invented in the 19th-century Ottoman Empire, and has inspired similar dishes such as the Arab shawarma, Greek gyros, Canadian donair, and Mexican al pastor. 🔔 Thanks for watching my videos, please leave feedback if you enjoyed, and subscribe for more interesting videos!    / @techoo   ▶Note: All of these videos are licensed or used with permission from the original video owner. For any inquiries, please contact us ✉: [email protected]