İSTANBUL BEYOĞLU'NDA 1 GÜNDE NE YENİR SOKAK LEZZETLERİ TAKSİM İSTİKLAL
Hello friends, I'm Burak, welcome to the habbalfamily channel! Today we're tasting the street food of Taksim and Beyoğlu. First, we started our morning with a delicious simit (Turkish bagel) at the entrance of Taksim. Then we went to this lovely cafe in the Syrian Passage, My Friend Cafeteria, where we ate a delicious cheese omelet; it was a place steeped in history. From there, we went to the Sabır Taşı restaurant, a symbol of İstiklal Street, where they had very good içli köfte (stuffed meatballs) and çi börek (a type of pastry). After that, we went to 29 Ekim İşkembe Salonu, where we had a delicious salted tripe soup. From there, we went to Muhammer Usta's place for kelle söğüş (lamb's head stew) and had a söğüş sandwich. We took a short break and had tea at Yeşil Çam Cafe. We went into the apartment building where Şener Şen shot the movie "Namuslu" (Honest) on this historic street. From İstiklal Street, we took the tram and ate keşkül (a type of Turkish dessert) at the historic Hasan Fehmi Özsüt near the tunnel. You can have either dessert or breakfast here; it was delicious. For the finale, we drank pomegranate juice and went through the tunnel to Karaköy. And finally... :) @MyFriendCafeteria @SabırtaşıRestoran @29EkimİşkembeSalonu @BEYOĞLUKELLESÖĞÜŞMUAMMERUSTA @YeşilçamCafe @HASANFEHMİÖZSÜT1915 #taksim #beyoğlu #istiklalcaddesi

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